Blog Posts

“Okay. Uh, hey, are you in the mood for pancakes?” “Pancakes, sure, yeah. I guess we have enough space for pancakes.” “Cause I'm making pumpkin pancakes and it comes with homemade cinnamon butter.” “You made cinnamon butter?” “This morning.” “Wow. I bet the other people who would love a table right now but can't have one 'cause they're all taken would love pumpkin pancakes with homemade cinnamon butter.” Ingredients: For the pancakes: Half a cup of pumpkin puree 1 ¼ cup milk

“This food is incredible.” “Yeah. It's my first lobster thermidor.” “Your recipe?” “No.” “Hey, can you thermidor other foods? You know, fish thermidor, uh, Spam thermidor, enchiladas thermidor?” “I don't think so. Cora, since we're five instead of four, Richard and I will ration if we have to.” Ingredients 2 lobster tails (if real lobster is out of your budget, you can use imitation lobster. You just won’t have a lobster shell for presentation and that’s okay!). 1 tsp olive o

“Hey, how's the research going, Kirk?” “Good. I'm using the clothing to get into character and I've been focusing on historical foods. Christ ate a lot of lentils.” “No utensils back then?” “No, they had utensils.” Ingredients: 1 tsp olive oil ¾ cup white onion, chopped ½ cup carrot, peeled and chopped ½ cup celery, chopped 3 cloves garlic, finely chopped 1 16 oz can fire-roasted tomatoes 4 cups veggie broth 2 cups green lentils ½ tbsp fresh rosemary ½ tbsp fresh thyme ½ tbsp

“Try this one.” “Sookie, I love you, I love your cooking, but I swear if you make me eat one more bite of broccoli tart, I will beat you to death with it.” “Your mother is the pickiest woman I have ever catered for. She has impeccable taste, the highest standards, and she can smell an inferior tart a mile away.” Ingredients: For the crust: ½ cup unsalted butter, cubed 1 ¼ cups all-purpose flour ¼ tsp salt ¼ cup ice cold water For the filling: 1 cup milk 3 eggs, beaten 1 ½ cu

“Do you have any of those rocky road cookies that you made yesterday?” “I can scrounge some up.” “Oh, we always go to Weston's for a cup of holiday candy cane coffee, which is so delicious.” Ingredients: ½ cup of butter (1 stick) ⅓ cup brown sugar ⅓ cup granulated sugar 1 egg 2 tablespoons of Scott Patterson's Scotty P’s Big Mug Coffee in the flavor Toasted Marshmallow brewed with 4 tablespoons of water ⅓ cup cocoa powder ½ tsp peppermint extract 2 cups all-purpose flour 1 ts

“Oh, my God! Paris, breakfast is over in five minutes!” “I know. It's Tuesday, too. That's waffle bar day.” “Why didn't you wake me?” “Oh, sure, blame me. I'm the victim here, remember?” Ingredients: 2 eggs 2 ¼ cups all-purpose flour 1 ½ tbsp baking powder 2 tbsp granulated sugar 1 ½ tsp salt 2 cups milk 1 tsp vanilla Food coloring in red, blue, green, and yellow Waffle bar toppings of your choice (some suggestions: whipped cream, sprinkles, sliced fruit, maple syrup, chocola